about the lac factor

Hi there! Want to join me on my journey of living dairy free?

I'm excited to share my experiences with you! 😊With over 20 years of leadership experience in the restaurant and hospitality industries, I've developed a love for traveling and exploring new places. 

I've been documenting my adventures through fun videos, blog posts, and even report cards (because who doesn't love those, right?). Oh, and did I mention that I'm also a business professor at Mount Wachusett Community College and the University of Massachusetts? I teach courses on Management, Leadership, Business Ethics, Customer Relations, and Organizational Behavior. 

I'm a proud alumnus of University of Massachusetts Lowell, where I earned my MBA and BA in Management and Leadership, and I also graduated with an Associate's in Business from Northern Essex Community College. So please, come along with me as I navigate through life without dairy and share my passion for travel and business!

Food is more than just sustenance, it's a way of life. It's the glue that brings families together, the catalyst for unforgettable memories with friends, and the ultimate expression of love. From the tantalizing aromas wafting from your favorite restaurant to the comforting smells of home-cooked meals, food is everywhere. 

As a self-proclaimed foodie, I've always had a passion for indulging in delicious dishes. But my love for food took a dangerous turn when I found myself tipping the scales at over 400 pounds. It wasn't until I fell ill with a severe case of food poisoning that I realized the true impact of my eating habits. 

After a year of grueling medical procedures and the loss of 200 pounds, I emerged a changed person. While I was grateful to have recovered, my digestive system had been permanently altered. I was now lactose intolerant, meaning I could no longer enjoy the dairy-filled delights that had once been a staple in my diet. My life was forever changed, but I refused to let my new dietary restrictions hold me back. I dove headfirst into researching and asking questions about every food I consumed to ensure it was dairy-free. 

And now, whether you're lactose intolerant like me, have family members who are, or are simply curious about this lifestyle change, I'm thrilled to have you along for the ride. Let's explore the delicious world of dairy-free cuisine together!

Get ready to join me on an exciting journey of dairy-free living! From luxurious cruises to thrilling casinos, cozy hotels to fancy restaurants, and even high-flying planes and speedy trains, we'll explore it all. And let's not forget about the electrifying concerts that we'll attend together! 

But here's the catch - I need your help! My mission is to make the world a more accommodating place for people with food allergies, and I can't do it alone. So, if you have any fantastic dairy-free ideas, please share them with me! 

Together, we'll show the world that living without dairy doesn't have to be scary. Let's do this!